Showing posts with label Easter Triduum. Show all posts
Showing posts with label Easter Triduum. Show all posts

Friday, April 20, 2012

Passion Pita Pizzas ~

Our Good Friday Meal ~

First we took a pita and discussed how the stripes remind us of Our Lord's scourged body and that by His stripes we are healed.
We are also thankful that He gives His body to us in the Holy Eucharist to streghten us along our journey.

We brushed the pita bread with olive oil for He was arrested in the Garden of Olives.
(I bake these at 425 for about 5-8 min to get them crispy)

Next we spread the pizza sauce to represent the blood He shed for us and for all so that sins may be forgiven.

The white cheese and mushrooms were added to represent purity from sin.


We added green bellpepper in the shape of a cross to represent life. 


Black Olives were added for His 5 Wounds.


Onions were added last to represent tears shed.


I sprinkled a little more cheese on the top and baked them for about 10 min., keeping an eye on them so they didn't burn.

They are very symbolic and yummy!

Lord by Your Cross and Resurrection You have set us free, You are The Savior of the World!

Tuesday, April 10, 2012

Celebrating the Easter Triduum 2012 ~

The Holy Triduum is the longest liturgy in the year.  We begin with the sign of the cross on Holy Thursday and close with the sign of the cross at the end of the Easter Vigil.  It is truly a blessed liturgy leading up to the holiest day of the year!

We were blessed to stay healthy and make it to church each day!

Holy Thursday ~

Today we celebrated The Institution of the Holy Priesthood and the
Mass of the Lord's Supper.

Before we headed out to Mass we had our
Christian Seder.  This is something we all look forward to each year.  I've heard mixed reviews of having a seder.  For us it is a holy experience to see how Our Lord fulfilled the old prophesies.
Each child had a question to ask.  We look at our unleavened bread and remember that by His stripes we are healed.  We talk about Jesus being the Lamb of God and how the Israelites marked their doorpost with the blood of a lamb and were saved from death.  We taste bitter herbs and think of how bitter our sins are.  We dip them in salt water to remember tears wept.  Then we dip the herbs into applesauce and thank God for the sweetness of hope in Christ.

This year we had Angel Food Cake with Cool Whip and talked of the sweetness of Eternal Life and the purity required to get there.  We also discuss the shape of the cake and how it being round reminds us that there is no end to God!

After Mass and the little ones were tucked in, we watched The Passion of the Christ with House Cat and Snuggle Bug before bed. 
What a moving way to prepare for Good Friday!

Good Friday ~

On their own, Buck and Honeybee made these scenes with playdough and Playmobil.
The Scourging at the pillar ~

Our Lord's Crucifixion.

Jesus is placed in the tomb.

Once again they made this craft from the Seton Art1 book.  (I have the original pages filed in my Liturgical Notebook and make copies for them each year.)
Our Lord dies on the cross and is placed in the tomb.


At 3:00 we began praying our Divine Mercy Novena.
Afterwards we went and prayed Stations of the Cross at our parish.

Then we came home and made Passion Pita Pizzas.  (I hope to post those soon.)
Pita ~ Our Lord's Body
Olive Oil ~ Brushed on to remind us of his burial
Sauce ~ His Blood Shed for us
White Cheese ~ Purity
Onion ~ Tears Wept over His Death
Bellpepper ~ New Life
We were all so thankful for food in our tummies after a day of fasting. 

Back to church for Commeration of the Lord's Passion. 
~ The girls sang the most beautiful song with the choir called "My Savior, My Friend."  It was so moving! The refrain says, "On the wood of the cross hung my Savior, my Friend.  Now I come, here I adore and give praise to my Lord without end."
Family Read Aloud ~ Amon's Adventure
We started reading this last year and got busy and didn't finish it.  This year we picked up at Palm Sunday and finished on Easter.  It was wonderful!

Holy Saturday ~

Candy Crosses ~

Easter Eggs ~
Paschal Candle ~
Beautifully painted by The House Cat. 
The five cloves represent His wounds.
We pray ~ 
By His Holy and Glorious Wounds May Christ Our Lord Guard us and Keep us!

My mom came and went to the Easter Vigil Mass with us.  The girls sang with the choir again.  It was a beautiful evening! 
We were so glad to have NaeNae there with us!

Easter Sunday ~

He is Risen!



For breakfast we had Friendship Bread with a precious little butter lamb given by a dear, sweet friend.

Everyone was happy with their Easter Baskets!
Filled with journals, pens, bubbles, playdough...
(notice the bag over the cast :) 
Surprises for Mom and Dad ~
The girls were so sweet to surprise us with these!
Then we were off to have Easter Lunch and Easter Egg Hunt at NaeNae's - made these pics with mama's camera.  Hope to post those soon!

Later that afternoon we came home and finished watching Jesus of Nazareth. 

Thank you Jesus for ALL YOU did for us!

Monday, March 29, 2010

A Christian Seder Supper ~


A Catholic family can enter more deeply into the Passion of Christ by having a seder meal, similar to the Passover, or Last Supper that Jesus would have celebrated with his Apostles. With the knowledge that Christ has come and redeemed the world, we can incorporate a Christian attitude during the seder meal. At the beginning of the seder meal, a traditional Jewish blessing that also explains the origin of the seder meal and its history. Included here is the blessing with Christian meditations.

Directions:

All gather around the table and stand quietly. The mother, or chosen hostess, lights a candle, since it is the Jewish mother''s privilege to light the Sabbath candles.

MOTHER OR HOSTESS: The traditional prayer of the mother in the Jewish family as she lights the feast day candle before the meal is this:

Blessed art thou, O Lord God, King of the universe, who hast sanctified us by thy commandments and hast commanded us to kindle the festival lights. Blessed art thou, O Lord God, King of the universe, who hast kept us alive and sustained us and brought us to this season. May our home be consecrated O God, by the light of thy countenance shining upon us in the blessing and bringing us peace.

FATHER OR LEADER: This is Holy Week, a time that joins for us the Old and the New Covenant. At this season the Jewish people celebrate the feast of the Passover or Pasch. More than 1,400 years before the time of Christ, the chosen people were suffering in slavery in Egypt. God raised up Moses as their leader and Moses tried to secure their release from captivity. Despite the hardships of nine successive plagues which God sent to them, the Egyptians still refused the pleas of Moses. Then an angel of the Lord was sent to strike down the first born son of every family; but at God's command, each Jewish family had sacrificed a lamb and sprinkled its blood on the doorposts. And the angel, seeing the blood, passed over their homes and their children were spared.

Then, finally, Pharaoh permitted the Jews to leave. They fled in haste, to wander amid the hardships in the desert for forty years before coming to the promised land. And God commanded Moses that the Jews should make a remembrance of their day of deliverance (Exodus 12:14-28). Thus the Passover became the great feast of sacrifice, of deliverance and of thanksgiving. Each Passover meal revolves around the retelling (the Haggadah) of this Providential act.

We who are the followers of Christ see the working of God's concern for His people. As God sent Moses to rescue the Israelites from captivity in Egypt, so He lovingly sent His Son to redeem fallen man from slavery to sin. By the sacrifice of Himself, Christ opened the gates of heaven to us.

At this time Christians and Jews celebrate their own feasts in their own ways and we can see in these celebrations the common bond of the symbolism of the Exodus. Jesus was a Jew and today we wish to draw upon the traditional Jewish Seder and the words of the New Testament to help us more fully appreciate Jesus'' observance of His Jewish heritage, whose laws He kept.

Matthew's, Mark's and Luke's accounts of Christ's sacrifice for us each begin with His celebration of the paschal meal:

Now on the first day of Unleavened Bread the disciples came to Jesus to say, ''Where do you want us to make the preparations for you to eat the Passover?" (Matt. 26:17) (see also Mark 14:12 and Luke 22:7-9)

(Activity Source: Passover Meal, The by Arleen Hynes, Paulist Press, 1972
Taken from Catholic Culture)

Holy Thursday Meal Menu

For Christian families remembering Christ's heritage, celebrating a meal on Holy Thursday in memory of the Last Supper is a great tradition.

DIRECTIONS:

Seder Meal Preparation

The room is prepared for a truly festive occasion. The table or tables are set with the best silver, dishes, linen and flowers. The children may make large banners on shelf paper of the Paschal lamb, breads on a platter, the Last Supper, phrases from the scriptures, chalices, loaves and fishes, brick walls to symbolize the slavery of the Jews, and marked doorposts or any other gaily colored symbolic pictures of their own making. In this way the children can enjoy a creative experience, decorate the home or hall and learn through symbolism. A wine glass (or grape juice for the young children) is set before each place.

The centerpiece is a white frosted cake, molded in the shape of a lamb, or an angel food cake whose circular shape symbolizes eternal life. A candle is placed at the head of the table.

The food for the meal is carefully prepared and served, announcing to all present that this is indeed a special feast. If possible, the menu contains the symbolic foods which are required for the feast of the Passover.



The Seder Plate

Jewish custom arranges on one plate the symbolic food used during the service. If the ecumenical gathering of family and friends is large, small bowls of these foods will also be placed at intervals in easy reach of all. On the Seder plate or tray are arranged several items.

The bone from the roasted leg of lamb is always at the Jewish table and may be on ours. It symbolizes the sacrificial lamb offered by the Israelites and was eaten on the eve of their departure from Egypt. Whether we actually eat lamb at this meal or not, Christians have retained the symbolism of the Lamb of God. (I haven’t gotten lamb yet – so I use chicken)

Matzos, in memory of the unleavened bread which the Jews ate when they were freed from Egypt. (If you cannot obtain Matzos use white crackers or pita bread, placing the whole sheet on the table so that portions may be broken or torn off.)




As part of our celebration, I put questions in front of the plates for the children to ask.


“Why are we eating unleavened bread, or matzah, tonight?”

I pick up the matzah, a flat cracker of bread, striped with narrow lines, and pierced with small holes. And I answer in the only way I know how, “Because tonight we remember Jesus. By whose stripes we are healed. Yeast leavens, or puffs up, as pride and sin inflates our hearts. Tonight we eat unleavened bread, bread without yeast, to remember Jesus who was without sin.”

I break the matzah in half and whisper, “Just like He was broken for us.”


Why are we eating bitter herbs?”

Lifting a small, silver spoonful of horseradish, I trace time’s prints back. “For on that long ago night, that night of Passover for the children of Israel, God said that ‘bitter herbs they shall eat’ (Ex. 12:8) and so we do too. To remember the bitterness of the cruel slavery of the Israelites to Pharaoh, to recall the bitterness of our relentless, ugly bondage to sin.”

My husband breaks off a corner of the matzah, topping it with the spoonful of horseradish and offers it to Hope. “But we eat the bitter herbs with the matzah to remember how Jesus, our Bread of Life, has paid the price and absorbed our bitter sins.”

“Why tonight do we dip our herbs twice?”

“Our fathers dipped hyssop branches into the blood of the Passover lamb, that they might mark their doorposts.”

He dips a parsley sprig into the salt water and continues. “As they wept salty tears for their life of slavery, they, in faith, painted the door lintels with the blood, that the Angel of Death may pass over. For without the shedding of blood, there is no forgiveness of sins.”

He dips the parsley again, this time into a small glass dish of apple and raisins. “But now we have hope. Because of the blood shed by the thorns piercing Jesus’ brow. Because of the blood from the wounds of the nails, that we, in faith, mark on the door of our hearts. Now we wipe away our tears, for we have glorious, endless new life in Christ. We have been rebirthed into His hope.” (From A Holy Experience)


Bitter herbs, for the bitterness of slavery. Horseradish or spring radishes may be used. Haroses, a food made of apples, nuts, cinnamon and wine, chopped and mixed together to look like the mortar which the Hebrew slaves used in their servitude. (I use applesauce)

Greens, parsley or watercress, used as a token of gratitude to God for the products of the earth. (Catholic Culture)


Water with salt added in another small dish is needed into which to dip the greens and bitter herbs. Recipe Source: Passover Meal, The by Arleen Hynes, Paulist Press, 1972
Taken from Catholic Culture.



The Lamb was killed so that the blood could mark the doorposts of the houses of the Israelites. When the angel of death saw the blood on the doorpost he would pass over that house and not kill the first born child. Jesus is our Lamb of God who takes away the sin of the world.

(Taken from this site)

When you eat this bread and drink this cup you proclaim the Lord's death, until He comes again.

I Corinthians 11:26



This round cake symbolizes the sweetness of Eternal Life. The white color reminds us that we must strive for purity to attain it and the candles remind us of God’s presence.

This is a special time for us all.  The kids always ask can we do this again next year!

Tuesday, April 7, 2009

Our Plans for Celebrating the Triduum & Easter


The Easter Triduum begins tomorrow. We've been doing our best to get things ready. Although I still feel as though I could use another week of planning :) Here are a few of our plans to celebrate this most holy time of the year.


Holy Thursday

The Messianic Seder Supper (here) ,or hereMass of the Lord's Supper


Good Friday

Fast (bread and water) for adults, abstain for kids,
Confession, Stations of the Cross,
maybe - Passion & Veneration of the Cross
Watch The Passion of the Christ in the evening after the little ones are in bed.



Holy Saturday

Hot Cross Buns for Breakfast,

Resurrection Rolls and Easter Story Eggs.

Die Easter Eggs,

Decorate Paschal Candle,

Bandaids For Christ's wounds(Crown of Thorns). My plan for this to melt crayon wax over Our Lord's Wound's (the empty holes on our Crown ofThorns). This will serve as bandaids for Christ's wounds. Prepare as much of our Easter meal as possible.

Mass

Prepare Easter baskets


Easter Sunday


8:30 am Mass (My honey has the honor of lectoring :)

Brunch at home, while the kids enjoy their baskets.

Have my parents over for an early Easter supper. Enjoy our time together celebrating this AWESOME HOLYDAY!!

Thank you Jesus for loving us so much!!!! Help us to love others as you have loved us!

Praying the Rosary keeps us close to Jesus